Deviled Eggs in 5 Easy Steps

Boil the eggs for 10 minutes. Once they are boiled, peel the eggs. 

Cut the egg in half and carefully remove the yolks. For this step, it's best to use a small spoon. Place the egg yolk in a bowl.

Put pepper, salt, and mayonnaise in the bowl and mash everything using a fork until you have a fine, smooth texture.. You can also add paprika, cayenne pepper, and other spices. Additionally, you can add shrimp or bacon if you like. 

Once everything is smooth like a purée, put it back into the egg white halves again. You can top it with small shrimp pieces, bacon, or spices. In the picture, I've used paprika as a topping.

Enjoy and let your guests enjoy!